Menu Close

Farm to Table Take-out

Every Thursday let Stanley's do the cooking!

Our chef prepares weekly meal offerings which include a soup or salad, a delicious main course and a light dessert, featuring farm fresh ingredients.

Place your order by Tuesday at 12 noon to reserve your meals for Thursday. Orders can also be made for multiple weeks. Call us at 613-821-2751 or email operations@stanleysfarm.com to place your order.

Meals will be available for pickup on Thursdays, from 4:00pm to 6:00pm. When you arrive at the farm, come to the Maples Hall and ring the bell for the Office and someone will let you in! 

The Stone House in summer

- May Farm Menu -

Meals are $22 per person including HST, please note a Visa or MasterCard is required to place your order and payment is due at pick up.

May 6

    Maple BBQ Pork Ribs
Half rack of ribs smoked and glazed with Stanley’s Maple Barbeque Sauce, served with Fries and Coleslaw

May 13

Buttermilk Fried Chicken
Marinated chicken breaded and fried to perfection, served with gravy, roasted potatoes and vegetables

May 20

Pork Souvlaki
Tender pork marinated and grilled, served with Greek rice, potatoes and vegetables

May 27

Fish Tacos
Build your own fish tacos with haddock and all the fixings

April 29

Jambalaya Sandwich
Stanley’s version of a jambalaya loaded with pork, chicken, bacon, shrimp and veggies served on a homemade bun and potato wedges on the side.

Each meal is accompanied by a dessert to remember!

Also available for purchase at Stanley's Farm

Handmade Gourmet Farm Raised Beef Burgers

Made from scratch in our kitchen and frozen for your convenience.

Perfect for BBQ season!

Choose from:

  • Montreal Steak Spice;
  • Hot Maple Mustard;
  • Apple Cheddar;
  • Jalapeno Cheddar
  • Plain / classic

6 x 5.5 oz patties just $17.00

Farm Raised Ground Beef $5.75 per pound

beef burgers