Every Thursday let Stanley's do the cooking!
Our chef prepares weekly meal offerings which include a starter, a delicious main course and a light dessert, featuring farm fresh ingredients.
Place your order by Tuesday at 12 noon to reserve your meals for Thursday. Orders can also be made for multiple weeks. Call us at 613-821-2751 or email firstname.lastname@example.org to place your order.
Meals will be available for pickup on Thursdays, from 4:00pm to 6:00pm. Pickup is in the Farmshop.
- September Farm Menu -
Meals are $22 per person including HST, please note a Visa or MasterCard is required to place your order and payment is due at pick up.
Pork Chops with Creamy Mushroom Sauce
Marinated pork roasted and topped with a creamy mushroom sauce, served with smashed potatoes and vegetables on the side
Burrito with Elotes
Stanley’s ground beef, rice, beans, salsa and cheese loaded into a flour tortilla and grilled, with elotes on the side
Creamy Pesto Chicken Spaghetti
Stanley’s farm raised chicken, creamy pesto sauce, vegetables and spaghetti, served with garlic bread
Homemade falafel in a pita with vegetables and dressing, served with a side of Greek potatoes
Chicken Balls and Fried Rice
Marinated and battered chicken, fried till golden, served over a bed of rice and vegetables with our Maple Garlic Ginger Sauce
Each meal is accompanied by a dessert to remember!
Also available for purchase at Stanley's Farm
Handmade Gourmet Farm Raised Beef Burgers
Made from scratch in our kitchen and frozen for your convenience.
Perfect for BBQ season!
- Montreal Steak Spice;
- Hot Maple Mustard;
- Apple Cheddar;
- Jalapeno Cheddar
- Plain / classic
6 x 5.5 oz patties just $17.50
Farm Raised Ground Beef $6.00 per pound